Edmonton Chinatown Dining Week Jan 20-28, 2018 – King Noodle House


I’m happy to share that my parents’ Vietnamese restaurant King Noodle House Pho Hoang will be one of five participating restaurants at the first-ever Edmonton Chinatown Dining Week running Jan. 20-28, 2018! 

Chinatown Dining Week Edmonton

Mom and dad will be serving up a $15 two-course dinner featuring your choice of a large size bowl of pho + a spring rolls & grilled pork balls platter! (Note: the image above is not what you would get — but close, pork balls and spring rolls will be on the same plate!) 

  • King Noodle House Pho Hoang, 10615 97 Street (cash only)
    Hours: Wednesday-Sunday 10am-7:30pm. Closed Mondays & Tuesdays
    Appetizer: Spring rolls & grilled pork balls platter 
    Main: Your choice of a large size bowl of pho!

I know it says they formally close at 7:30 but I wouldn’t recommend popping in after 7 just in case they decide to shutter down earlier, as they’ve done in past (lol, sorry. The perks of being the owners of a small business).

I also wouldn’t advise you go on Saturday, Jan 20 any later than 3 p.m. as they’re closing early for a pre-scheduled event, but still wanted to be part of the rest of Chinatown Dining Week (again, lol, sorry). 

King Noodle House Pho Hoang Edmonton Chinatown

My parents have been serving pho to Edmontonians for 21 years!

Here’s the full Chinatown Dining Week menu (copied from the Edmonton Chinatown website): 

Edmonton Chinatown Dining Week: Jan 20-28, 2018 | $15 set menus

  • Asian Express Hot Pot, 10586 100 Street (Chinatown location)
    Hours: Monday-Thursday 11am-1:30am, Friday-Sunday 11am-2:30am
    Appetizer: two golden fried buns (served with condensed milk)
    Main: Hotpot (soup base, choice of four items, vegetable basket)
  • Cua Hua Gui Lin Noodle House, 10626 97 Street
    Hours: Tuesday-Sunday 11am-10pm, closed Mondays
    Appetizer: bacon wrapped shrimp
    Main: beef brisket vermicelli in soup (Guilin style)
  • King Noodle House Pho Hoang, 10615 97 Street (cash only)
    Hours: Wednesday-Sunday 10am-7:30pm. Closed Mondays & Tuesdays
    Appetizer: spring roll and grilled pork ball platter
    Main: choice of large bowl of pho
  • Taipan Cafe Restaurant, 10627 97 Street
    Hours: Thursday-Tuesday 11am-11pm, closed Wednesdays
    Coffee or tea
    Main, choice of:
    fish filet with garlic shrimp (served with fries & garlic toast)
    8 oz. sirloin steak with garlic shrimp (served with fries & garlic toast)
    club house hot plate with steak, chicken filet and smokies (served with fries & garlic toast)
    chicken filet, pork chip and fish filet (served with steamed rice or spaghetti)
  • Viphalay Laos and Thai Restaurant, 10724 95 Street (Stadium location)
    Hours: Tuesday-Sunday 11am-2pm (lunch) and 5-9pm (dinner), closed Mondays
    Main: choice of any curry or stir fry (served with coconut rice)
    Dessert: choice of roti rolls, banana envelope, or scoop of coconut ice cream

Learn more on the Edmonton Chinatown website. 

Congratulations to my friends Sharon and Freya, and their great team of volunteers, for putting together what I hope becomes an annual event in our city, and something that spurs even more Edmontonians to visit Chinatown for dinner! There are some truly delicious (and affordable) culinary gems in the Chinatown area and I’m always eager to spread the word about it! 


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