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Recap: Interning with Global Edmonton – First Week!

I spent my first week working closely with Global’s web producer Karyn Mulcahy, helping update Global Edmonton’s website!

I find writing stories for the website a really interesting process because in a way, it’s like I’m being a reporter without actually having to leave the newsroom and getting the sources firsthand. Which sounds kind of weird but I mean my sources for writing/rewriting copy for the site are things like press releases, reporter notes, and interview clips that I can sift through once the cameramen get back with the tapes. I actually really loved doing it. And Karyn told me that I was picking up the system really quickly and that I was a solid writer. We even had a great chat about how we’re both pretty geeky and into online and technology! I really want to do a lot more web producer training in this practicum! I think the online aspect of the newsroom/media is becoming more and more important. It’s fast-paced, it’s immediate, it’s really exciting to be a part of the news process from the web point of view and it’s always changing so it’s something you really have to stay on top of. I haven’t even really dipped into the Global side of Facebook/Twitter either!

So that’s something I’m definitely more interested in getting a chance to do in the coming weeks.

Here’s some of the articles I wrote for the website this week:

My schedule has also been sorted out! It was up in the air before because of my alternate weekend editing job. Technically to fill my practicum hours I would need to work at least 5 days a week. My bosses are being great and letting me use my weekend (paid!) editing shift to count as one of my 5 days a week so it stands..

Haha. I’ll be working Mondays to Thursdays, OFF on Fridays (how did I end up being that lucky? :D), and then working either Saturday or Sunday depending on the week.

Everyone has also been super nice! I try and say hi to everyone I come across in the newsroom and a lot of people have actually even beaten me to the greetings! :)

So technically my first week officially won’t be completed until after my editing shift tomorrow but I can tell you I will get to practice cutting full packages tomorrow! Prior to that my part-time editing had been kept to cutting VOs/VOSOTs/news updates/promos and Headlines. Now I’ll have more time to play around with putting together packs! Woo hoo! :)

To sum up what I got to do on my first week as a Global Edmonton intern:

  • Live blogged
  • Learned how to cut segments/commercials out of newscasts for the website
  • Learned how to write news stories/updates for the website based on press releases
  • Reporter notes and clips brought in from the cameramen
  • Learned how to add links to the website and briefly learned how to add new contests to the website
  • All of the above meaning I got to learn how to use Global’s content management system for updating their website
  • Sat in on 10 a.m. and noon news meetings to see how stories develop and are assigned throughout the day
  • Sifted through Global entries for the RTNDA awards
  • Cut a few items for the early news on Wednesday
  • and practice cutting packages on Saturday!!

I am also getting into a nice food/snack/tea routine. I’ve been packing my own lunches and there’s free tea in the Global kitchen area so I get to have a lot of tea (instead of coffee because I don’t like coffee!). Mike and I also went grocery shopping the other day and stocked up on snacks! :) Once the weather gets better though I do want to make use of going to grab Quiznos every once in awhile though because a) I just got new Quiznos coupons!! and b) there’s a Quiznos like 5 minutes away from the newsroom, hehe. But as it seems is the pattern when I’m at any newsroom, everyone eats at their desk! Which I’m fine with :)

I’m not sure what I’ll be doing next week. I am hoping that I can still stick with Karyn and learn more about web producing / get more access into the systems and be able to do even more but I’m not sure whether my bosses want me to dabble a bit in other fields (like the other intern at Global/one of my classmates Julie did a lot of dabbling this week ie. went with reporters on stories, etc., instead of strictly working in one area like I did). There are definitely benefits in dabbling and I would like experience in a number of different areas of the industry as I’ve always been interested in ALL aspects of the industry, but it is VERY appealing to stay in the web producing area and really become great with that. I mean, I’m here for four months! There’s lots of time to do lots of things but I’d like to do more web producing next week for sure :D We’ll see what happens Monday!

I’m still deciding if I’ll be doing weekly recaps or monthly recaps or what but I definitely felt at least this first week deserved a first week wrap up post :)

OH and this is important to note: My car didn’t get stuck in snow this week!! Yay!!

Linda :)

Linda Hoang is an Edmonton blogger who writes about food, travel, lifestyle/events and pets. She’s also a social media/digital specialist with a journalism background. Linda is in love with her city and loves exploring and promoting Edmonton and other places she visits with her husband Mike. Linda is also the founder of the Edmonton International Cat Festival (and has 2 cats herself, along with 2 dogs).

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  • ๐ŸŽ DEC 12 GIVEAWAY! ๐ŸŽ
Beer lovers - enter to win a @SherbrookeLiquor gift pack featuring this fancy Belgian Christmas beer ๐Ÿบ, a $50 gift card, & a beer glass! (total value of prize pack: $75)
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To enter, do two things: 
1. Make sure youโ€™re following me and @sherbrookeliquor !
2. Tag a friend in the comments to spread the word about the giveaway!
โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 13 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Sherbrooke Liquor is one of Canada's best liquor stores! They carry over 1,500 beers (whoa), 800 wines, 400 spirits, and a bunch of beer/wine accessories/tools and other gifts. Along with their great selection, Sherbrooke is also very well-known for their exceptional service and commitment to community. Theyโ€™ve personally ordered me specialty products - and would do the same for anyone who requests. The staff are simply wonderful and they are truly Edmonton's liquor store. Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #beer #beermas #christmasbeers #sherbrookeliquor #yegbeer #cheers #belgianbeer #goudencarolus #๐Ÿบ #๐Ÿป #๐Ÿท #๐Ÿฅ‚ #๐Ÿฅƒ
  • ๐ŸŽ DEC 11 GIVEAWAY! ๐ŸŽ
LOVE pizza? ๐Ÿ•๐Ÿ• Then todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is for you!! Win $50 to @LovePizza_YEG!! ๐Ÿ•
โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
To enter, do two things: 
1. Make sure youโ€™re following me and @lovepizza_yeg!
2. Tag a friend in the comments to spread the word about the giveaway!
โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 12 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
LOVEPIZZA ๐Ÿ• is a pretty cool local pizza spot in downtown Edmonton. The owners - a husband and wife team who met on a first date having pizza - want to create memorable experiences around people, places, and you guessed it - pizza! LovePizza pizzas are about 6" wide and 17" long. They have signature pizzas (try the Meatatarian or the Old MacDonald!) and my favourite - Build Your Own Pizza! You can even add an egg ๐Ÿณ on your za. Yum. LovePizza regularly gives back to the community, and is always coming up with funky pizza specials! Give them a try. โ˜บ๏ธ Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
* UPDATE * The winner is @beep_bam_boop from here on Instagram! Thanks for entering everyone!
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  • ๐ŸŽ DEC 10 GIVEAWAY! ๐ŸŽ
When you wake up craving Mexican-inspired meat platters & churros, you obviously make todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป a $50 giftcard to @Rostizado_YEG! ๐Ÿ˜
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To enter, do two things: 
1. Make sure youโ€™re following me and @Rostizado_yeg!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 11 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Rostizado is a modern-Mexican restaurant that uses fresh, quality local ingredients prepared in traditional-Mexican rosticeria fashion: slow-cooked and hearty. Their platters are a must-try: with rotisserie chicken, beef, and Cuban-Style pork shoulder. We also love their crispy potatoes, roasted cauliflower and various queso dips. They have an awesome lunch deal and the churros are to die for. Rostizado has a great vibe, cool decor, excellent service and a meal here is always a good time! Their sister-restaurant @trescarnales is also a popular spot for tacos in the city! Learn more about Rostizado and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #rostizado #rostizado_yeg #mexicanfood #mexicanplatter #104st #churros #rotisserie #modernmexican
  • ๐ŸŽ DEC 9 GIVEAWAY! ๐ŸŽ
Iโ€™m a big brunch fan so todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is Brunch for 2 to @BundokYEG! (valued at $40).
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To enter, do two things: 
1. Make sure youโ€™re following me and @BundokYEG!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 10 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Bรผndok is a pretty cool place on 104 Street, serving up delicious and beautifully-plated food. Their brunch menu includes both bistro and brunch options. There's french toast, eggs benny, omelettes and sausages, but the bistro dishes are my favourite - like sea bream crudo and chicken liver. Yuuuum!! Although this giveaway is for brunch, you also have to try their regular lunch and dinner menu. Bรผndok's gnocchi is unbelievable. Bรผndok should most certainly be on your list for a visit!  Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
** UPDATE ** Congrats to @chercher14 for winning this giveaway!! Thanks for entering everyone!
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #brunch #seabreamcrudo #crudo #seabream #seafood #bistrofare #brunchfare #brunchbrunchbrunch #brunchislife #weekendsareforbrunch #sashimi #rawfish #yegdt
  • ๐ŸŽ DEC 8 GIVEAWAY! ๐ŸŽ
Who LOVES seafood? ๐Ÿ  Todayโ€™s 24 Days of Christmas ๐Ÿคถ is a Chef's Table Dinner for FOUR people with wine pairings ๐Ÿทto @sabor_yeg!! Delicious, sustainable seafood! This dinner/wine pairing is valued at $250. Happy Friday!!! ๐ŸŽ‰ โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
To enter, do two things: 
1. Make sure youโ€™re following me and @sabor_yeg!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 9 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Sabor is very well-known for serving some of the very best seafood in Edmonton! Sabor serves up delicious Iberian (Portuguese/Spanish/Mediterranean) coastal cuisine, using sustainable, Ocean-wise certified seafood. This beautiful restaurant (perfect for wedding receptions and other intimate gatherings) is also home to live music on weekends! Sabor has been voted one of Canada's best restaurants and is one of my favourites. It's got a great lunch deal (appetizer + entree for $18 from a set menu) and has delicious risotto and paella too. Eating 'Family Style' at Sabor is also popular! Chef Lino will prepare a three-course meal that changes daily, based on seasonal ingredients and his daily ingredients. Sabor is a must-try! Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
** UPDATE ** Congrats to Amber P, the winner of todayโ€™s giveaway! .
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #seafood #sustainableseafood #saboryeg #sabor #saboredmonton #edmontonseafood #oceanwise #sustainableseafood #fish #fishy #iberian
  • ๐ŸŽ DEC 7 GIVEAWAY! ๐ŸŽ
Who doesnโ€™t love a good croissant? Well the ones from @chocorrant are GREAT! Todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is an Artisan Chocorrant Collection (Bakerโ€™s Dozen) of croissants featuring all kinds of flavours like matcha, strawberry milk, chocolate and cookies and cream! (Valued at $50).
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To enter, do two things: 
1. Make sure youโ€™re following me and @Chocorrant!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 8 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Chocorrant is one of Edmontonโ€™s newest patisserie & cafes. They make their croissants in-house, fresh daily, and infuse awesome flavours into these buttery,  fluffy pastries. I had only ever really had cheese, chocolate and regular croissants before Chocorrant opened my eyes to all the wonderful flavours you can have in a croissant! They also have savoury croissant sandwiches and sell over treats too! Visit their cute little store on @shop124street. Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
** UPDATE ** Congrats Andrea K from Facebook! She wins $50 worth or croissants!! .
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  • ๐ŸŽ DEC 6 GIVEAWAY! ๐ŸŽ

Have you tried @ErnestsNAIT? This #yegfood gem and one of Canadaโ€™s Best Restaurants (voted by @opentable users!) features delicious cuisine & service by @NAIT Culinary Arts & Hospitality students! Iโ€™ve always had a great meal at Ernestโ€™s and now you can too - For todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป, Iโ€™m giving away a $50 gift card to this affordable fine dining spot. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
To enter, do two things: 
1. Make sure youโ€™re following me and @ErnestsNAIT.
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 3 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Ernest's is an Edmonton food gem - an affordable fine dining spot featuring delicious cuisine and excellent service by NAIT Culinary Arts and Hospitality students. This dining room has been a huge part of the Culinary Arts department for over 50 years, and is recognized as one of Edmonton's top dining experiences. The coolest part is that all the food is prepared and served by students! Ernest's offers a lunch and dinner menu, along with a lunch buffet, and is often host to a bunch of wicked culinary dinners featuring celebrity chefs and local chefs. You're always in good hands at Ernest's. Theyโ€™ve also been named one of Canada's Best 100 Restaurants in past years, AND for 2017! If you've never tried, now's your chance! I used to call it a hidden gem but it shouldn't be hidden because everyone should know about Ernest's! Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
* * THE WINNER IS @reneechan_yeg! * *
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #ernests #ernestsnait #nait #naitculinary #naitculinaryarts #culinaryarts #culinaryartsstudents #chefs #chefschool #finedining #hiddengem #canadasbestrestaurants #opentable #bestrestaurants #canadiancuisine
  • ๐ŸŽ DEC 5 GIVEAWAY! ๐ŸŽ
Happy #TacoTuesday!! ๐ŸŒฎ๐ŸŒฎ Todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is a $50 gift card to @ElCortezYEG!! Eat all the tacos, tequila, and try their new winter menu!
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To enter, do two things: 
1. Make sure youโ€™re following me and @ElCortezYEG!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 6 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
El Cortez is a super cool Mexican kitchen + tequila bar just off Whyte Ave @oldstrathcona. The restaurant/bar specializes in traditional Latin food with a modern twist. Their tasty menu features tacos, tapas, gourmet street food, and Latin brunch. They are one of just 9 establishments in the WORLD to be certified by The Tequila Regulatory Council (so their tequila offerings are legit). They also have amazing decor and an overall wicked vibe - like when I say it's super cool I mean this place oozes cool. Check out the funky graffiti-style wall art and the crazy-lit bathrooms. El Cortez is always a good time. They just launched their new winter menu too so be sure to check it out, PLUS - on Tuesdays its half-price tacos!! ๐ŸŒฎ Theyโ€™re also currently running a holiday gift card promotion! For every minimum $50 gift card purchased, El Cortez is donating $5 to the Humane Animal Rescue Team @hartedmonton! Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #tacos #tacolife #allabouttacos #tacostacostacos #mexicanfood #latinfood #mexicanstreetfood #elcortezyeg #elcorteztequilabar #tequilabar #mexicanrestaurant #tuesdaytacos #everydayistacotuesday
  • ๐ŸŽ DEC 4 GIVEAWAY! ๐ŸŽ
Mondays can be hard. Ramen can help! ๐Ÿœ Todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is a $50 gift card to @yegnoodles!! Eat all their delicious noodz. ๐Ÿœ
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To enter, do two things: 
1. Make sure youโ€™re following me and @YEGNoodles!
2. Tag a friend in the comments to spread the word about the giveaway!
โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 5 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
The Prairie Noodle Shop takes Japanese ramen and infuses it with flavours unique to Alberta. The team behind Prairie Noodle Shop tested the market with a series of ramen pop-ups before opening their 124 Street location. This prairie-inspired ramen is one of the best (and certainly one of the most unique) in the city! Try their NEW winter menu which includes beef and curry bowls, the return of their ๐Ÿง€ bowl, and new small plates & beers! ๐Ÿบ Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
* * UPDATE * * The winner is Jerb2 from Twitter! Thanks for entering everyone!! .
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #yegnoodles #ramen #ramenislife #japanesefood #soup #souperb #tasteab #japaneseramen #albertaramen #albertapork #ramennoodles #noodles #noodz #yegsoup #souperb
  • Sunday Funday at @centralsocialhall trying their delicious brunch ๐Ÿฅ‚๐Ÿ˜ & learning about how the company has evolved over the years - stepping up their #yegfood game! Thanks for the great company @becausemimosas @argenplath @antonatienza & for the invite @jessekupina @vancebosch @chattygirlmedia! ๐Ÿ™๐Ÿป
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#yeg #brunchbrunchbrunch #yegbrunch #exploreedmonton #edmonton #edmontonfood #edmontonbrunch #waffles #belgianwaffles #belgianwaffle #waffles #wafflelove #mimosas #welcometothebrunchclub #brunchqueen #centralsocialhall #centralsocialsunday #sundayfunday #sundaysareforbrunch #brunchislife #yegdt #yegdtfood #instagrammablefood #instagrammable
  • ๐ŸŽ DEC 3 GIVEAWAY! ๐ŸŽ
On Sundays, we brunch! ๐Ÿณ๐Ÿฅ“๐Ÿคค Thatโ€™s why todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is Brunch for Four to @xix19! (valued at $120!)
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To enter, do two things: 
1. Make sure youโ€™re following me and @xix19!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 4 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
XIX Nineteen offers simply great food. Head Chef Andrew Fung is one of my favourite chefs in Edmonton. Must-orders on their brunch menu: their crispy chicken & waffle (pictured), their five spice bao benny, their Moroccan meatball tagine, and their banana bread french toast. On their regular menu - XIX Nineteenโ€™s signature Ahi Tuna Twists is a must!! XIX Nineteen has two locations - one in Terwillegar south Edmonton and one in St. Albert. Give it a try if you havenโ€™t yet! Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
* * UPDATE * * Congrats to @gingergolovely of Instagram, winner of Brunch for Four to @xix19! Thanks to everyone who entered. Watch for more giveaways! .
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #xixnineteen #xix19 #chefandrewfung #terwillegar #stalbert #stalbertfood #brunch #sundaysareforbrunch #sundayfunday #brunchbrunchbrunch #chickenandwaffles #bubblewaffles
  • ๐ŸŽ DEC 2 GIVEAWAY! ๐ŸŽ
Todayโ€™s 24 Days of Christmas Giveaway ๐ŸŽ…๐Ÿป is an All-You-Can-Eat Brazilian Steakhouse Dinner for Two to @EatPampaYEG! (valued at $100!)
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To enter, do two things: 
1. Make sure youโ€™re following me and @EatPampaYEG!
2. Tag a friend in the comments to spread the word about the giveaway!
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For even MORE chances to win, enter through my Twitter @lindork and Facebook (Lindork - Linda Hoang)! Iโ€™ll pick a winner on Dec. 3 out of all entries received here, on my Facebook and Twitter. โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”โ€”
Pampa's Brazilian churrascaria provides unlimited fire-roasted select cuts of AAA Alberta beef, pork, chicken and lamb, served table-side. I love their rump steak! They also have a huge salad bar and unbelievably delicious Brazilian cheese buns (#paodequeijo!) Pampa has two Edmonton locations (downtown + Ellerslie) and one location in Calgary! Learn more and see a running list of all my 24 Days of Christmas Giveaways on my blog: www.linda-hoang.com (link in bio)๐Ÿ‘ฉ๐Ÿปโ€๐Ÿ’ป
* * UPDATE * * Congratulations to Candice M from Facebook, winner of Dinner for 2 to @eatpampayeg!! .
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#yeg #yegfood #edmontonfood#exploreedmonton #lindorksgiveaways #yegxmas #yegchristmas #edmonton #edmontonchristmas #holidays #festive #festivities #hohoho #merrychristmas #pampa #pampabraziliansteakhouse #braziliansteakhouse #churrascaria #rodizio #allyoucaneat #AYCE #buffet #meatbuffet #meatsweets #eatpampaYEG #yegdt #yegdtfood #pampaellerslie

LINDORK