Demo Reel During School NAIT NewsWatch Video Projects

NAIT NewsWatch – Entertainment – Wine & Food Festival

NAIT NewsWatch – Entertainment – Wine & Food Festival

My third position for NAIT NewsWatch this semester was Entertainment Host/Reporter.

This meant I was in charge of:

– Coming up several entertainment-related story ideas that would fill my segment (about 5 minutes)
– Arrange and conducting interviews
– Shooting and editing all stories
– Writing and voicing all stories
– Read the leads/voice over LIVE in studio!

I was really excited for my week doing Entertainment because for the longest time I had solely wanted to be an entertainment reporter (I still would love to have a job doing entertainment but now I am also open to news and other aspects of the industry as well!)

Here is a story on the Rocky Mountain Wine & Food Festival that I did for that week!

httpvh://www.youtube.com/watch?v=iZJo9E8nMc4

Overall I really liked my shots for this, I wish I had MORE shots so I didn’t have to use the board but I just didn’t want to have random cooking shots that weren’t specifically referencing what I wanted to talk about so I opted for the board!

There were technical difficulties on the day of the in-studio filming that did affect my segment and this was the story when the major technical difficulties happened so the on camera lead I ended up reading wasn’t actually my lead and the voice over script did not originally match up to what they should have been — this particular story has been re-voiced and re-put together. That also explains the changes in audio!

My instructors / executive producers gave me great critique. I had a solid line up, lots of variety, good writing, good shots and good delivery. I ALWAYS think my delivery could be better and given the technical difficulties that were going on at this point in the cast I was pretty bummed out, but I am happy that everything else turned out good! :) This was also my first and only week of the semester on camera in-studio, so it was a pretty important week for me!

Linda

(Note: I am in “Team B” for NAIT NewsWatch. Team A & B have “on/off” alternating weeks. On our own week we have positions as either Live Reporter, Aslive Reporter, Anchor, Sports Reporter, Entertainment Reporter, Shooter/Editor or Producer. On our off week we do behind-the-scenes work including Switcher, Fonts/Clips Playback, Production Assistant, In-Studio Camera Operator, Floor Director, etc.)

Linda Hoang is an Edmonton blogger who writes about food, travel, lifestyle/events and pets. She’s also a social media/digital specialist with a journalism background. Linda is in love with her city and loves exploring and promoting Edmonton and other places she visits with her husband Mike. Linda is also the founder of the Edmonton International Cat Festival (and has 2 cats herself, along with 2 dogs).

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  • The gnocchi from @bundokyeg is heaven! ☁️😌🤤 Perfect way to celebrate @heyvanessaleigh’s birthday! 🎈
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  • New on the blog: check out my review of @avila.arepa Urban Venezuelan Kitchen in @oldstrathcona! They specialize in arepas: gluten-free, corn dough buns filled with meats, cheese, and vegetables. Fun vibe, super casual and comfortable, AND they have an indoor #InstagrammableWall! 📸😊 Read more @ the link in my bio! 👩🏻‍💻
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  • We got a taste of Venezuela 🇻🇪 today at the new(ish) @avila.arepa in @oldstrathcona! 😊 Arepas are corn buns filled with various toppings. We tried pork and beef arepas, as well as these yuca fries and beef patacones (fried plantains). And we had the cochino fritos - delicious fried pork bites! The restaurant was super busy. It was nice to see Edmontonians embracing Venezuelan food! 😋
Fuller review on the blog soon!👩🏻‍💻
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  • We loooove the ramen & curry at @kazoku_yeg. 😍😍 @mikethyking’s a regular. ❤️
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  • That yolk though. 🤤🍳 New on the blog and just in time for the weekend: check out my a review of the Spanish 🇪🇸 brunch and dinner tapas at @bodega_yeg Highlands! If you haven’t tried it yet, you really should. Link to the review is in my bio! ☺️
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  • If you’re looking for ways to give back this holiday season, I recommend donating your time to @SantasAnonymous! 🎅🏻 They need volunteers to sort, wrap and deliver toys for Edmonton kids in need up to their Delivery Weekend (Dec 16/17). Thanks @britl for organizing her annual #yegwrap volunteer party. It’s something I look forward to each year! It doesn’t take much of your time to help make a family’s Christmas merrier.🎄
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  • 🔥🔥 Build your own @blazepizza today with @razannea & @mikethyking! I always get: spicy sauce, buffalo sauce, pesto sauce, Gorgonzola, mozzarella, Parmesan, ham, sausage, pepperoni, spinach, mushrooms, artichoke, garlic. 🤤 #unlimitedtoppings #buildyourownpizza 🍕
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  • Keeping warm tonight with homemade Budae Jjigae: Korean “army stew!” 🍜 It’s my favourite Korean soup with spicy broth, spam (😍), tofu, mushrooms, noodles, kimchi, onions, hot dogs and sausage. Typically comes with beans but I don’t like beans so. 💁🏻‍♀️ Love eating this with rice too!
(Soup🍜 + rice 🍚 = life).
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  • Brunch two days in a row? OK. 😊😊😊😊 Today’s brunch was at the new @pip_yeg in @oldstrathcona. Avocado toast & eggs benny get four thumbs up over here! 👍🏻 Farmer’s breakfast & french toast were good but not favourites.
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  • Huevos a la flamenca + migas con huevos with @becausemimosas during our super cute & super delicious Spanish 🇪🇸 brunch at @bodega_yeg today! 🍳😊 (Translation: baked eggs with chorizo, ham & potatoes + sautéed bread crumbs, bacon, fried eggs & beef sausage).
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  • Soup is my most comforting of comfort foods but I’m also totally comforted with any potatoes. 🤤🙏🏻 like the fried potatoes from @tzin104 - They are packed with flavour - garlic, onions, smoked paprika salt, with “angry” aioli. 😍 (While at Tzin, you also NEED to try chef @corndoghatfire’s bacon dish). What’s your go-to comfort food?? 🍽
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  • #DidYouKnow: I record a monthly #socialmedia podcast called @DontCallMeAGuru with my good friend and fellow social media specialist @tylerjackbutler? 🤓🎙 We’ve actually been doing it for an entire year! 🎉 
To commemorate the milestone, I’ve written about and shared the podcasts over on my blog (link in bio 📱💻). Thanks to our listeners and to the great guests we’ve chatted with over the past year! 🙏🏻 We’re excited for another year of social media strategizing (🤓🤓🤓🤓)
photo credit: @brivideos 📸
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LINDORK